This expression of Santa Lucia Highlands is what I love about the appellation. There is an aroma of corn in this wine that I absolutely love, accompanied by aromas of French vanilla ice cream, pear eau de vie, and apple pie followed by flavors of Fuji apple, Asian pear, a hint of spiced eggnog, and caramel.

Aromas of butterscotch, roasted pear, minerality, and caramel cream followed by juicy fruit flavors of mango, Honeycrisp apple, and angel food cake.

The 2019 Fiano reminds me of Italian Fiano more than any other vintage. I would attribute this difference to the growing season in 2019 and the fact that I picked the fruit just shy of 22 brix which gave us a lovely 12.9% alcohol. This charming Fiano leads with aromas of orange

This wine exhibits notes of wet river rock, strawberry rhubarb, rose petal, cantaloupe, blood orange and hibiscus with a bright and refreshing finish.

Tropical aromas of guava, grapefruit, nectarine, and honeysuckle guide the aromatics followed by a great mid-palate viscosity and flavors of boxwood, kiwi, passion fruit, and a lengthy pink grapefruit finish.

This savory blend boasts notes of white pepper, grapefruit, nectarine, honeydew melon rind, fennel, thyme, and salinity.

This lovely white wine blend boasts notes of Meyer lemon, Key lime, grapefruit, hay, honeysuckle, green apple and honeydew melon.